Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Fish Tacos. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Fish Tacos Recipe.
You can cook Fish Tacos using 22 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Fish Tacos
- Make ready of Shells.
- You need 12 of wonton wrappers.
- You need 1 tbsp of olive oil.
- It’s of Filling.
- It’s 1 packages of arugula.
- You need 2 of mangos.
- Make ready 2 of avocados.
- Make ready 1 tbsp of olive oil.
- Make ready 1 tbsp of vinegar.
- It’s 1 of lime, juiced.
- Take of Wsabi Cream.
- You need 1/2 cup of sour cream.
- Prepare 1 tsp of wsabi powder.
- You need of Fish.
- Make ready 4 of tilapia fillets.
- You need 2 tbsp of olive oil.
- Make ready 1 1/2 tsp of salt.
- It’s 1 tsp of black pepper.
- Make ready 1 tsp of red pepper.
- Take 1 tbsp of paprika.
- Make ready 1 tsp of onion powder.
- You need 1 tsp of garlic powder.
Fish Tacos step by step
- preheat oven to 350°F.
- Brush one side of wonton wrappers with oil then fold and shape into cupcake pan. Place in oven and bake until golden brown without burning tips (6-8 mins). Mix all the filling ingredients in a bowl. Simply dice the mango and avocado. Juice the lime. Mix the wsabi cream ingredients in a separate bowl. Season fish. Heat pan on med-high. Add oil..add fish..maybe two at a time. Flip after 1-1.5 minutes. After they are done cut up into chunks. Add filling into shell. Add fish on top. Add wsabi cream..