Recipe of Perfect Shrimp and asparagus in oyster sauce

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Shrimp and asparagus in oyster sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Shrimp and asparagus in oyster sauce Recipe. Simple cooked Shrimps Asparagus in oyster sauce very delicious 🇺🇲 Thank you for watching 🙏. Shrimp in oyster sauce is the ultimate Chinese recipe and my secret comfort food.

You can have Shrimp and asparagus in oyster sauce using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Shrimp and asparagus in oyster sauce

1. It’s 150 grams of of peeled shrimp.
2. Take 5 of asparagus slice 3 cm long.
3. Make ready 1 tbsp of spoon of chop garlic.
4. Prepare 3 of mushrooms cut in quarter.
5. It’s 2 tbsp of spoon of oyster sauce.
6. It’s 1 tsp of of light soy sauce.
7. It’s 1 tsp of of Peppers.
8. It’s 1/4 cup of of chicken stock.
9. It’s 1 tbsp of of oil.

Shrimp with Oyster Sauce is a seafood dish made with shrimps cooked in a rich and flavorful oyster sauce for fingerlicking goodness.Call me overly bias but I have yet to find one shrimp dish that can beat my mom's shrimp with oyster sauce.And I say that even with twenty-plus of my very own.A sprinkling of ground white pepper.

Shrimp and asparagus in oyster sauce step by step

1. Heat the pan fry in garlic then add asparagus and mushrooms fry for 3 minutes.
2. Add shrimp, oyster sauce, pepper and light soy sauce.
3. Add chicken stock stir and covered for 1 minutes. Remove from heat served on rice.

In fact, oyster sauce is the perfect sauce for sauteed asparagus.It coats the exterior of the asparagus with a pungent, savory, slightly sweet glaze that is powerful but not cloying.It also does the heavy lifting in the flavor department in this easy-to-make bok choy with garlic and oyster sauce recipe.

SHRIMP And ASPARAGUS Quinoa - Easy Weeknight GLUTEN FREE Meal.Mix oyster sauce, soy sauce, water, cornstarch, and sesame oil until cornstarch is well dissolved.It's asparagus season and their asparagus shrimp stir-fry interested me.I've stir-fried asparagus before with oyster sauce (there's a recipe in Fresh asparagus - We only had canned asparagus in Vietnam so in the States, fresh is best. (I use fresh asparagus in my version of Viet crab and. stir fried asparagus with shrimp in oyster sauce on plate.Or you can even have broccoli and asparagus in the same bowl.