Dessert

Recipe of Ultimate AMIEs PINEAPPLE-UPSIDE DOWN Cake

By Easy Recipes 09 August 2020
Recipe of Ultimate AMIEs PINEAPPLE-UPSIDE DOWN Cake
Recipe of Ultimate AMIEs PINEAPPLE-UPSIDE DOWN Cake

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, AMIEs PINEAPPLE-UPSIDE DOWN Cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

AMIEs PINEAPPLE-UPSIDE DOWN Cake Recipe. The BEST pineapple upside down cake recipe EVER! It has a caramel topping with pineapple rounds over a dense cake with almond flour.

You can cook AMIEs PINEAPPLE-UPSIDE DOWN Cake using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of AMIEs PINEAPPLE-UPSIDE DOWN Cake

  1. It’s 2 tbsp of butter.
  2. Make ready 1/2 cup of brown sugar.
  3. Prepare 7 slice of pineapple, drained.
  4. Make ready 1/4 cup of pineapple juice.
  5. It’s 1 1/4 cup of cake flour.
  6. Prepare 2 tsp of baking powder.
  7. It’s 1/2 tsp of salt.
  8. You need 1/3 cup of butter.
  9. Make ready 1/2 cup of sugar.
  10. It’s 1 of egg, unbeaten.
  11. You need 1/2 cup of milk.
  12. It’s 1/2 tsp of vanilla.

Not only is this easy recipe vegan (dairy-free, egg-free), but it's also gluten-free, refined sugar-free, and healthier than most classic pineapple upside down cakes.This classic pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories.This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping.This Pineapple Upside Down Cake is the BEST recipe I've made and tried!

AMIEs PINEAPPLE-UPSIDE DOWN Cake step by step

  1. Melt butter in 8x8 inch pan. Sprinkle with sugar and pour pineapple juice. Arrange pineapple slices. Sift dry ingredients together. Set aside..
  2. Cream butter and add sugar gradually, creaming well. Add unbeaten egg and beat well. Combine milk and vanilla..
  3. Add alternately with dry ingredients to creamed mixture. Blend well after each addition. Pour over pineapple..
  4. Bake on moderate oven 375°F for 45 minutes. Let stand 5 minutes, turn upside down. Cool!.

Immediately run knife around side of pan to loosen cake.Place heatproof serving plate upside down onto pan; turn plate and pan over.Vegan pineapple upside down cake from scratch!

The cake itself is moist, soft and tender with a fresh pineapple flavor, and the topping consists of caramelized pineapples and maraschino cherries for ample flavor!Eggless pineapple upside down cake l without oven.Moist, Delicious Pineapple upside down cake from scratchThis homemade Pineapple Upside-Down Cake features a delicious caramelized pineapple topping and an incredibly buttery, moist cake!There are two components to making this pineapple upside-down cake, the topping and the cake batter.

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