Recipe of Perfect Grilled Fish Chunkies

By Easy Recipes 03 February 2020
Recipe of Perfect Grilled Fish Chunkies
Recipe of Perfect Grilled Fish Chunkies

Grilled Fish Chunkies Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Grilled Fish Chunkies” recipe we have found until now. This will be really delicious.

Ingredients of Grilled Fish Chunkies

  1. Make ready 1 of big fish(horse mackerel).
  2. You need of Spices (my special mix).
  3. It’s of Ginger and garlic.
  4. Prepare 4 tablespoons of Olive oil.
  5. Make ready 2 of big tatashe.
  6. It’s 1 of big Onion.

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Grilled Fish Chunkies step by step

  1. Cut off fish head and cut fish and debone..
  2. Cut fish into chunks and spice with spices and pounded ginger and garlic..
  3. Preheat grill @ 200°c.
  4. Get a foil paper and turn fish mix into it. Drizzle in Olive oil..
  5. Place foil on baking tray and put into grill for 30 mins or till cooked..
  6. Slice Pepper and Onion. Bring fish out, garnish with pepper and Onion, then wrap foil. Return back to grill for 5mins..
  7. Serve with any meal of choice as side dish..

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