Recipe of Speedy Nutty Chocolate Fudge

Nutty Chocolate Fudge Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Fresh Chocolate W/ Sea Salt & Caramel Fudge. On this edition of Ndani Recipes, we show you how to make delicious nutty chocolate Fudge.

Here is the best “Nutty Chocolate Fudge” recipe we have found so far. This will be smell and look delicious.

Ingredients of Nutty Chocolate Fudge

1. Make ready 175 grams of dark chocolate.
2. Make ready 200 grams of condensed milk.
3. It’s 1 tbsp of melted butter.
4. Prepare 10 of almonds.
5. Take 10 of cashew nuts.
6. Make ready 1 tbsp of cocoa powder.

Dairy Free Chocolate Fudgemydairyfreeglutenfreelife.com. chocolate fudge.HowToMakeEasyFudge This post may contain affiliate links.You have to boil the ingredients, which typically include sugar, cocoa powder, and milk on the stove until the candy.Nutty Chocolate Fudge - If this is as easy to make as they say it is, I will be making a lot of this · My favorite fudge!

Nutty Chocolate Fudge instructions

1. First of all chop dark chocolate and melt it in a double boiler. In double boiler method we boil water in a pot and on top we put a bowl with chocolate which melts by the heat of the steam. The bowl with the chocolate should not touch the water in the pot..
2. When the chocolate melts completely, add melted butter and condensed milk to it and mix it very well. Turn off the heat. Now add chopped nuts and mix it again. You can take any kind of mixed nuts according to your choice..
3. Line a baking tin with parchment paper and transfer the fudge mixture to it and level it. Now chill this fudge in the refrigerator for two to four hours or until set..
4. When the fudge is set, take it out on a chopping board and cut it into pieces. Dust all the pieces with cocoa powder..
5. Nutty chocolate fudge is ready to serve..

For best results be Nutritional Information.Turn the fudge out onto a flexi cutting mat.Cut into small rectangular shapes and wrap up neatly with glass paper.

As always, the fudge making here requires no candy thermometer or crazy technique.A salted dark chocolate fudge is dotted with macadamia nuts for a delicious, rich combination that is not too sweet.It comes together in minutes, with only five ingredients.Add mint-chocolate morsels; stir until morsels are melted and mixture is smooth.Stir in nuts and vanilla extract.