Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Totally Simple Tasty Head O' Lettuce Stir-Fry. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Totally Simple Tasty Head O' Lettuce Stir-Fry Recipe. Simple Stir Fry Beef with Broccoli and Oyster Sauce Recipe. Lettuce is commonly eaten raw as a salad.
You can cook Totally Simple Tasty Head O' Lettuce Stir-Fry using 6 ingredients and 5 steps. Here is how you cook it.
This is great if you have a head of lettuce that you have to use right away.Even if you don't Add lettuce and stir fry until slightly limp but still somewhat crisp.Remove from the heat and stir in the sesame oil.Note: From Grace Young, who prefers romaine lettuce for this dish, believing it has more flavor, is more nutritious and has an innate sweetness.
Lettuce is usually eaten raw, however, it can be very sweet when cooked.Simple to make, with common ingredients, its a keeper for sure.Try different lettuce varieties, I used romane tonight since its what was on hand.
Many cooks use bite-sized pieces of iceberg lettuce for the crunch.Young's recipe is a template for cooking all sorts of.In a wok or large frying pan, heat the sesame oil over medium heat.Choose your favorite Chinese stir-fry for these cups.Refrigerate remaining lettuce for another use.