Chocolate Brownie Cake - Flourless and sugarless Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Chocolate Brownie Cake - Flourless and sugarless” recipe we have found until now. This is gonna really delicious.
Ingredients of Chocolate Brownie Cake - Flourless and sugarless
- It’s 1 cup of Dark chocolate compound.
- Take 1/4 cup of butter on room temperature.
- Make ready 2 of eggs.
- It’s 1 cup of Jaggery.
- Prepare 1 teaspoon of vanilla extract.
- Make ready 1/4 of th cup Corn starch.
- Make ready 1/4 of th cup of cocoa powder.
- Make ready Pinch of salt.
Chocolate Brownie Cake - Flourless and sugarless step by step
- Pre heat the oven on 180° c for 10 min. Add chocolate compound and butter in a bowl a and microwave for 10 seconds and keep it aside.
- In another bowl take two whole eggs, jaggery powder and vanilla extract and beat until soft.
- Now swift corn starch, cocoa powder and salt in the egg mixture. Cut and bind until whole mixture combines..
- Then add chocolate mixture to it and put it in the oven for 25 minutes and check with tooth pick. If it comes out clean then the cake is ready..
- Rest it for 20 minutes and serve..