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Step-by-Step Guide to Make Favorite Elisa's Potato Meat Pie (Pastelon de Papa)

Step-by-Step Guide to Make Favorite Elisa's Potato Meat Pie (Pastelon de Papa)
Step-by-Step Guide to Make Favorite Elisa's Potato Meat Pie (Pastelon de Papa)

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Elisa's Potato Meat Pie (Pastelon de Papa). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Elisa's Potato Meat Pie (Pastelon de Papa) Recipe. Great recipe for Elisa's Potato Meat Pie (Pastelon de Papa). I don't know the name in English, so I just called Potato Meat Pie.

You can cook Elisa's Potato Meat Pie (Pastelon de Papa) using 17 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Elisa's Potato Meat Pie (Pastelon de Papa)

  1. Prepare of Potatoes.
  2. You need 4 lb of potatoes.
  3. Take 4 oz of Cream cheese.
  4. You need of Meat.
  5. Make ready 1/2 lb of ground beef.
  6. It’s 3/4 cup of Smoked Cooked Ham, chopped.
  7. It’s 1/2 packages of of Bacon, cut the name small strips.
  8. You need 1 small of green pepper.
  9. Make ready 1/2 medium of onion.
  10. Prepare 2 tbsp of Sofrito (the recipe is in my profile).
  11. Take 2 tbsp of olive oil, extra virgin.
  12. Prepare 1 bunch of cilantro.
  13. Make ready 1 of Salt & Pepper.
  14. Make ready of Topping.
  15. Take 1 of egg.
  16. You need 1/2 cup of shredded mozzarella cheese.
  17. Make ready 1/2 cup of shredded cheddar cheese.

Recently I found out that there is a recipe called Shepherd Pie that is kind of similar.Elisa's Potato Meat Pie (Pastelon de Papa) Recipe by Elisa.Great recipe for Elisa's Potato Meat Pie (Pastelon de Papa).I don't know the name in English, so I just called Potato Meat Pie.

Elisa's Potato Meat Pie (Pastelon de Papa) step by step

  1. Preheat the oven to 400..
  2. Chop the onion, pepper & cilantro.
  3. On the stove, Put it on a pan and add the onions, peppers, smoked ham, bacon, cilantro, sofrito, olive oil, and fry for some seconds, until the onion is glossy..
  4. Add the beef, salt & pepper to the pan and cook..
  5. Peel the potatoes and cut them in small squares, add plenty salt to the water and boil..
  6. When the potatoes are done, mash them, add the cream cheese and add 2 tablespoons of the grease from the cooked meat and mix it very well. (You can add more or less grease from the meat.).
  7. In a greased pan, put one half of the potatoes on the bottom, put a level of meat on top and them add the rest of the potatoes..
  8. Beat the egg and pour it on top..
  9. Add the cheeses..
  10. Put it in the oven until golden..
  11. Wait it to cool a little, cut and serve!.
  12. Enjoy!!.

Add the beef, salt & pepper to the pan and cook.Place the potatoes into a large pot and cover with salted water.I don't know the name in English, so I just called Potato Meat Pie.

Recently I found out that there is a recipe called Shepherd Pie that is kind of similar.Pastelón de Papas is a complete meal in itself, and a popular dish in which you can use the filling of your choice, although here you can find the beef filling, which is the most popular version.Of course, the king of pastelones is Pastelón de Plátano Maduro - raise your hand if you disagree.This Mashed Potatoes and Beef Casserole is as easy as they come.The pastelon de papas is, I believe, the Latin version of a Shepherd's Pie.