Recipe of Perfect Russian Breakfast Pudding

Russian Breakfast Pudding Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Russian Breakfast Pudding” recipe we have found until now. This will be really delicious.

Ingredients of Russian Breakfast Pudding

1. It’s 3 of large eggs.
2. You need 50 g of sugar.
3. It’s 500 g of Polish twarog (cottage cheese).
4. Prepare 120 ml of milk.
5. You need 50 g of melted butter.
6. It’s 4 tbsp of semolina or plain flour.
7. Take 100 g of blueberries or raisins.

Russian Breakfast Pudding step by step

1. Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter..
2. Beat eggs with sugar then add twarog, milk, mix well..
3. Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisins, stir a little..
4. Pour the mixture into your dish and bake it for 60 min or until golden..