Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Bourbon Venison Meatloaf. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Bourbon Venison Meatloaf Recipe.
You can have Bourbon Venison Meatloaf using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Bourbon Venison Meatloaf
You need 3 lbs of ground venison.
Take 1 lb of ground beef.
You need 3 of eggs.
Take 1 Cup of seasoned bread crumbs.
Prepare 1 tsp of pink Himalayan salt.
Make ready 1/2 tsp of black pepper.
It’s 1 tsp of garlic powder.
It’s 1 Cup of Sweet Baby Ray's Kickin' Bourbon BBQ sauce.
Bourbon Venison Meatloaf instructions
Mix all the ingredients in a large bowl. I use my hands so I can feel any lumps..
Form the meatloaf into the shape you choose. Drizzle some of the BBQ sauce over the top..
Heat the oven to 350° & bake for 1 1/2 hrs..
When done allow to rest for 10 minutes. Then slice & enjoy!.
