Recipe of Delicious Rice and pumpkin soup

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Rice and pumpkin soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Rice and pumpkin soup Recipe. It has a herby rosemary butter drizzle and lemon ginger pulp, and completely In a large soup pot, melt the butter over medium-high heat. Add the onion, shallot, and serrano and a couple big pinches of salt.

You can have Rice and pumpkin soup using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Rice and pumpkin soup

1. Take 1 cup of Rice.
2. Take of Cooking oil.
3. Make ready 2 of Onion.
4. Take 1 of Tomatoe.
5. Prepare slice of Pumpkin.
6. You need 2 pcs of potatoes.
7. You need of Curry powder.
8. Take of Salt.
9. Take of Water.
10. Prepare 300 g of meat.

When pureed, the pumpkin and rice become silky smooth, giving the soup a velvety texture.Just a little curry powder is all you need to add a touch of subtle heat.This soup makes a tempting and filling starter.Combine rice and leeks with half of pumpkin mixture and puree with a hand blender.

Rice and pumpkin soup instructions

1. Wash rice and set aside, boil water and set aside, in a sufuria over fire add 3tps cooking oil and salt and let it heat them add your dried rice and mix well then add water.. Let it cook till done.
2. Boil pumpkin and potatoes till well cooked remember to add salt to taste…. Allow to cool and blend together with tomatoes.
3. Fly your onions add a tps of curry powder then add your meat and cook till its soft then add a little salt then add your blended mixture a simmer to cook for around 10 min then serve with your rice.

Basmati rice adds flavour and texture and turns it into a satisfying meal.Mash and break up the pumpkin chunks with a wooden spoon.Taste the soup and add more salt a pinch at a time until it tastes vibrant and well seasoned.

Drizzle remaining pumpkin pieces with sherry and bring to a boil.Pour soup into bowls and garnish with chips, herbs and salsa, if desired.One-pot rice cooker pumpkin rice recipe with shiitake mushrooms and pork.Topped with crispy fried shallots and spring onions.I'll always order these if they're available as they're so flavorful.