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Recipe of Super Quick Cucumber Stir-Fry

By Easy Recipes 02 May 2020
Recipe of Super Quick Cucumber Stir-Fry
Recipe of Super Quick Cucumber Stir-Fry

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Cucumber Stir-Fry. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Cucumber Stir-Fry Recipe. But cucumbers are a top-notch stir-fry ingredient. They become juicy and tender after taking a spin in a After a few seconds I add the cucumbers and stir-fry them for a few minutes, then add the meat.

You can have Cucumber Stir-Fry using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cucumber Stir-Fry

  1. Prepare 1 of Cucumber.
  2. You need 1 tsp of Sesame oil.
  3. Take 1 tbsp of ★　Yaki-niku sauce.
  4. It’s 1 tbsp of ★　Ground sesame seeds.

This Stir-Fried Cucumber with Egg features crunchy and juicy cucumbers sautéed with rich In this cucumber stir-fry with egg dish, the addition of garlic and scrambled eggs add flavors, softness, and.Make this easy, quick, and delicious stir-fry with sea cucumber, chicken, and mushroom to celebrate Chinese New Year or for any special day.This beef and cucumber stir-fry will be a perfect simple meal for a warm day and it is very easy and Stir-fry the beef and red chili (if using) until the beef is no longer in pink.Stir-fried Cucumber Side. 오이 볶음, OI BokkEum.

Cucumber Stir-Fry step by step

  1. Finely cut the cucumber..
  2. Heat the sesame oil in a frying pan and quickly stir-fry the cucumber..
  3. Add the ★ ingredients to the frying pan. Quickly mix the ingredients together and remove from the heat..
  4. Once it has cooled down, place it in the refrigerator. Once it is completely chilled, it's ready to eat..

Hong Kong Recipe : Stir-fried Cucumber with Black Fungi and Pork.See more ideas about stir fry cucumber, fried cucumbers, cucumber.Pour onto a platter and keep warm.

When you think of cucumbers, what kinds of food do you think about first?But you will be surprised how good this tastes - the slightly pickled cucumbers have such a wonderfully crunchy and chewy texture.Serve up the white rice and add the stir-fried vegetables, then sprinkle with the spring onion and cilantro.The definitive guide to Chinese food, the nation's favourite cuisine.Add the cooked noodles, pak choi, cucumber, coriander, rice wine, soy sauce and lime juice.

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