Steps to Prepare Favorite Banana bread

Steps to Prepare Favorite Banana bread
Steps to Prepare Favorite Banana bread

Banana bread Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best!

Here is the best “Banana bread” recipe we have found so far. This is gonna really delicious.

Ingredients of Banana bread

  1. Make ready 240 g of all purpose flour.
  2. It’s 1 teaspoon of baking soda.
  3. You need 1/4 teaspoon of salt.
  4. Make ready 120 g of butter (room temp).
  5. Take 135 g of brown sugar.
  6. Make ready 2 of beaten eggs.
  7. Prepare 2 cups of mashed bananas.

See how to make the best banana bread.Month after month, this banana bread recipe is the most viewed on Allrecipes.An hour of waiting while your.With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.

Banana bread instructions

  1. Preheat oven at 180’c.
  2. Mix the dry ingredients: flour, baking soda and salt..
  3. In separate bowl mix butter and sugar and add the eggs to it.
  4. Add the mashed banana in to wet mixture.
  5. Fold the mixture into the flour.do not over work it.
  6. Butter a baking pan and line it with butter paper. Pour in your mixture and bake it for 60 - 65 min 180’c or while tooth comes out dry..
  7. Enjoy.

Banana bread is a type of bread made from mashed bananas.It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads.Banana bread first became a standard feature of American cookbooks with the popularization of.

This banana bread was really good!I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe.It's easy to make and always a hit.This is an easy banana bread recipe that gives perfect results every time.Be sure to use really ripe bananas - the blacker the better.