Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Paratha sandwhich macaroons. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Paratha sandwhich macaroons Recipe. Paratha sandwhich macaroons Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, paratha sandwhich macaroons.
You can cook Paratha sandwhich macaroons using 23 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Paratha sandwhich macaroons
- It’s 1 cup of whole wheat flour.
- Prepare 1 cup of all purpose flour.
- Take 4 tablespoons of milk.
- It’s 1/2 teaspoon of sugar.
- It’s to taste of Salt.
- You need 1 tablespoon of ghee.
- Prepare of For the Stuffing.
- Take 1/2 cup of chopped cauliflower.
- Take 1/2 cup of french beans.
- Take 1/2 cup of chopped carrots.
- You need 1/2 cup of chopped spring onion.
- You need 1/2 cup of chopped capsicum.
- It’s 1/2 cup of peas.
- Make ready 2 tablespoons of chopped onion.
- Prepare 1 tablespoon of chopped garlic.
- Make ready 1 teaspoon of chopped green chilli.
- Make ready 1 teaspoon of garam masala powder / whole spices powder.
- Make ready 1 teaspoon of dried mango powder.
- Make ready 4 tablespoons of grated cheese.
- It’s 2 tablespoons of oil.
- Prepare 2 tablespoons of chopped coriander leaves.
- You need 1 teaspoon of cumin powder.
- You need 1/2 teaspoon of cumin seeds.
This is gonna smell and look delicious.Paratha sandwhich macaroons is one of the most popular of recent trending meals on earth.Slightly touch the rounds, if the batter does not stick to your finger, it is ready to be baked into the oven.Add all the ingredients except water and oil.
Paratha sandwhich macaroons step by step
- For the dough.Combine all the ingredients in a bowl, mix well and knead into a soft dough using enough water. Keep aside..
- For the Stuffing,Heat oil in a pan add cumin seeds crackle, add chopped garlic, onion and chilli. Saute on a medium flame for 1 minutes..
- Add all chopped veggies and fry on a medium flame for 5 minutes. While stirring occasionally..
- Now add the all spices powder, salt and mix well, cook on a medium flame for 2 minutes..
- Now divide the dough and roll round roti a little thick with a round cutter whatever size you want..
- Heat a tawa and cook the paratha with a little bit of oil..
- Assemble, Take 1 tablespoon veggie mixture spread over a little thick evenly Sandwich with another press a little even it out..
- Roll the sides in grated cheese..
- Serve Hot and Enjoyyyyyyyyy ☺️☺️.
Paratha sandwhich macaroons Hello everybody, I hope you're having an amazing day today.Today, I'm gonna show you how to prepare a special dish, paratha sandwhich macaroons.For mine, I will make it a bit tasty.
Now add required amount of water.Healthy iron rich sweet jaggery paratha which is super easy to make and taste amazing.This paratha is perfect for kids lunch box.This is a easy version of desert, it is made using wheat flour.This is healthy and filled with protein.