Recipe of Speedy 3 Ingredient Sautéed Mushrooms

3 Ingredient Sautéed Mushrooms Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “3 Ingredient Sautéed Mushrooms” recipe we have found until now. This will be really delicious.

Ingredients of 3 Ingredient Sautéed Mushrooms

1. It’s 1 cup of Mushrooms.
2. Take 3 tablespoons of Olive Oil.
3. It’s 1 teaspoon of Minced Garlic.

3 Ingredient Sautéed Mushrooms instructions

1. First, in a stovetop skillet or saucepan: Heat olive oil over medium (if using butter or ghee instead, melt and continue) add mushrooms, top with leftover oil and mix..
2. Cook mushrooms until there is a lot of juice to be drained, drain and add your garlic (it will be drained with the extra liquid if added before) mix thoroughly making sure garlic doesn't stick to one spot..
3. Cook mushrooms to your desired doneness, and enjoy! If you're not worried about your blood pressure, add some salt for extra flavor!.