Dessert

Simple Way to Prepare Perfect Basbousa (Nammoura) Sweet Cake

Simple Way to Prepare Perfect Basbousa (Nammoura) Sweet Cake
Simple Way to Prepare Perfect Basbousa (Nammoura) Sweet Cake

Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Basbousa (Nammoura) Sweet Cake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Basbousa (Nammoura) Sweet Cake Recipe.

You can have Basbousa (Nammoura) Sweet Cake using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Basbousa (Nammoura) Sweet Cake

  1. You need 2 Cups of semolina.
  2. Prepare 1 cup of sugar.
  3. Take 1 cup of powdered milk.
  4. Prepare 1 Cup of cream.
  5. Prepare 1/2 cup of vegetable oil.
  6. You need 1 tsp of baking powder.
  7. You need 1 pack of thick cream.
  8. You need of Milk.
  9. Prepare 1/4 cup of warm milk.

Basbousa (Nammoura) Sweet Cake step by step

  1. Mix all the ingredients together until you soften the mix. Note: do not mix the 1/4 cup warm milk in this step..
  2. I used a cupcake pan but certainly you can use a glass pan or cake pan. First layer: With one big spoon place the dough in the pan. If you are using a glass whole plan, divide the mix by half. Place the first half into your pan..
  3. I added my thick cream in top of my first layer..
  4. Now for the last layer, add your 1/4 of warm milk to the remaining mix and continue mixing until it soften. Then pour it in top of your cream layer..
  5. Pre-heat your oven to 180C (355F) bake for 15 mins, broil for 5-7 mins until golden. (If using a whole pan, probably you will need to broil for additional mins just keep an eye).
  6. Pour your favorite syrup in top (Sugar, Condensed milk…) and enjoy it.