Simple Way to Make Favorite Bread Pudding

Bread Pudding Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste..

Here is the best “Bread Pudding” recipe we have found so far. This will be really delicious.

Ingredients of Bread Pudding

1. It’s 8 large of STALE cinnamon raisin bagels, cut in to cubes.
2. Take 6 1/2 cup of Whole milk.
3. Take 5 of Eggs.
4. Prepare 2/3 cup of White sugar.
5. Prepare 1 of Splash vanilla extract.
6. You need 1 cup of Golden raisins.
7. It’s 1/4 tsp of Salt.
8. Take 1 stick of Salted butter or 1/2 cup, melted.
9. Make ready 1/3 cup of Brown sugar.

Bread pudding is a bread-based dessert found in many countries.If you have leftover bread that's on the verge of going bad - don't waste it by throwing it out!Bread pudding, savory or the more classic sweet, is an underrated dish.A great way to use up stale loaves of bread, we have fruit-filled sweet recipes, cheesy savory recipes and more great bread.

Bread Pudding instructions

1. Preheat oven to 325. Grease a large casserole dish with butter..
2. Cut bagels into cubes and place in a large bowl..
3. In another large bowl combine the milk, white sugar, eggs, raisins, vanilla and salt and whisk well to combine..
4. Pour custard over bread cubes and stir thoroughly. Allow the bread to absorb the milk for 30 minutes or so stirring from time to time. Pour into prepared dish. Melt butter in a microwave safe bowl and add brown sugar and stir. Drizzle all over top of bread using all of it. Bake for 45-55 minutes or until browned and set..

Make sure the bread pudding is cooled completely Like most baked treats, bread pudding is usually done when you run a knife or skewer through the.Ooey, gooey bread pudding is one of our favorite desserts.This gooey bread pudding made with caramel-like dulce de leche from Latin America is so much more than the sum of its five parts.

Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients.For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden.It's a great make-ahead dessert, and wonderful with ice cream!Bread pudding is a bread based dessert that is popular in many countries.The recipe for bread pudding varies in different countries.