Step-by-Step Guide to Prepare Tasty Chicken kathi roll

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Chicken kathi roll. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Chicken kathi roll Recipe. About Chicken Kathi Roll Recipe: Kathi rolls have fast become the regular street food around the country, with a host of eateries and stalls selling a variety of this delicious, filling rolls. The Chicken Kathi Roll was born in Calcutta.

You can have Chicken kathi roll using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken kathi roll

1. Prepare of Boneless chicken.
2. Take of Spices.
3. Take of Aata for pranthas.
4. Take of Onions.
5. You need of Mayonise.
6. It’s of Tomato chilli sauce.
7. Make ready of Cheese spread.
8. You need of Chaat masala.
9. Take of Mustard sauce.

Heat the Chicken if it has cooled down and take off the pan off the heat.A kathi roll is one of the most popular things to eat on the streets of Kolkata.Boneless chicken pieces sautéed with ginger garlic, cumin, onion and chillies - stuffed into a refined flour roti slathered with.These Chicken Kathi Rolls were truly a culinary adventure for me.

Chicken kathi roll instructions

1. First make crispy lacha prantha… With some ajwain, salt n red chilli powder on it… On slow flame for crispyness…
2. Marinate chicken with curd, lemon juice, salt, red chilli powder, turmericn Ginger garlic paste… Keep aside.
3. On other side.. take wok. Saute chopped onions dn add marinated chicken… Add chicken masala.. whn chicken get cooked, switch off flame..
4. Then take prantha.. spread chesse dip on it… Put chicken… Then on top add sliced onions, mayonise n mustard sauce, chilli sauce, chaat masala n roll it…
5. Half roll it with foil paper n enjoy 😊.

A kati roll (sometimes spelt kathi roll; Bengali: কাঠি রোল) is a street-food dish originating from Kolkata, West Bengal.In its original form, it is a skewer-roasted kebab wrapped in a paratha bread, although over the years many variants have evolved all of which now go under the generic name of kati roll.Kathi Kebabs or Kathi rolls is another Street Food item from India that is just loved by one and all.

Although I love dining on Indian food, I'm not well-versed in cooking from South Asia, also known as the Indian subcontinent.Home/Chicken & Seafood, Dinner, Recipes/Chicken Kathi Rolls w/ Cilantro Mint Chutney.I usually serve these kathi rolls with my Cilantro Jalapeño Sauce but this time I decided to whip up a zesty.Chicken Kathi Roll Recipe is a mouth watering and scrumptious roll made using chicken filling and wrapped using a delicious roti.A Chicken Kathi Roll is the most renowned street food available in the street side stalls in Kolkata.