Recipe of Favorite Egg and Spinach Soy Milk au Gratin

Egg and Spinach Soy Milk au Gratin Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Spinach gratin made with chopped blanched spinach, mixed with nutmeg infused béchamel, with hard boiled eggs and gruyere cheese. For dad's birthday, one of the dishes we prepared was this spinach gratin with hard boiled eggs dotting the surface.

Here is the best “Egg and Spinach Soy Milk au Gratin” recipe we have found until now. This will be really delicious.

Ingredients of Egg and Spinach Soy Milk au Gratin

1. Make ready 1/2 bunch of Spinach.
2. You need 2 of Potatoes.
3. Take 2 of Eggs.
4. Make ready 200 ml of ●Soy milk.
5. You need 1 tsp of ●Soup stock cube granules.
6. You need 1 dash of ●Salt and pepper.
7. Take 40 grams of Pizza cheese.
8. Make ready 1 of Parmesan cheese.
9. Take 10 grams of Butter.
10. You need 1 dash of Salt and pepper.

This baked spinach and artichoke casserole is a great side dish for any dinner occasion.In a mixing bowl, beat together the cream cheese and butter until smooth.Blend in milk and stir in spinach.Reviews for: Photos of Spinach and Artichoke Au Gratin.

Egg and Spinach Soy Milk au Gratin instructions

1. Boil the eggs and slice into rounds. Boil the spinach and slice into 4-5 cm pieces. Cut the potatoes into 5 mm thick slices..
2. Heat the sliced potatoes and ingredients marked ● in a saucepan. Bring to the boil, but make sure the soy milk doesn't boil over. Then turn the heat to medium low, and simmer until the potatoes soften..
3. Melt the butter in a frying pan and sauté the spinach. Season with salt and pepper..
4. Put the potato and soy milk from Step 2 in a heatproof dish, then top with the spinach and boiled egg slices..
5. Sprinkle on some pizza cheese and Parmesan cheese. Bake in the toaster oven for 7-10 minutes until golden..

Hard-cooked eggs sometimes are available in the deli or dairy section of your supermarket.Spinach is a rich source of vitamins A and C.Breakfast Casserole Recipes - Egg Bake Recipe - Eggs Spinach Mozzarella Cheese Casseroles - Jazevox.

This spinach au gratin recipe is an extremely easy dish to make and is at home as part of a dinner Au gratin of any description is considered classic French cooking.A gratin is a baked dish but what Stir the milk and heavy cream into the spinach mixture and turn it out into the buttered gratin dish.Rinse the spinach and blanch in boiling salted water.Drain and squeeze out excess water.Add the cream and milk and cook until thickened.