Recipe of Ultimate Mike's Drunken Shrimp Cocktails

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Mike's Drunken Shrimp Cocktails. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Drunken Shrimp Cocktails Recipe. Mike's Drunken Mussels. this link is to an external site that may or may not meet accessibility guidelines. The Drunken Botanist Cocktail is a great last minute party cocktail!

You can cook Mike's Drunken Shrimp Cocktails using 31 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mike's Drunken Shrimp Cocktails

1. Make ready of ● For The Fluids [per glass - chill all - shake well & strain].
2. Make ready as needed of Crushed Ice.
3. You need 1.5 oz of EFFEN Cucumber Vodka Or, Spicy Vodka [chilled in freezer].
4. Take 1.5 oz of Clamato Juice [chilled & well shaken].
5. It’s 1.5 oz of Spicy V8 Juice [chilled & well shaken].
6. You need 4 Dashes of Tabasco Sauce [chilled & shaken].
7. It’s 2 Dashes of Habenero Tabasco Sauce [chilled & shaken].
8. Take to taste of Fresh Ground Black Pepper.
9. Take 1 Dash of Red Pepper Flakes.
10. Take 1 Dash of Garlic Powder.
11. Prepare 1 Dash of Onion Powder.
12. You need 1 dash of Horseradish [optional].
13. Take 1 Dash of Worshestershire Sauce.
14. Take of ● For The Proteins [6 per glass].
15. Prepare as needed of Jumbo Steamed Chilled Shrimp.
16. Prepare of ● For The Vegetables & Fruits [as needed - all chilled].
17. Take of Lime Wedges.
18. Take of Lemon Wedges.
19. Prepare of Jumbo Green Olives.
20. Take Sprigs of Chive Lengths [with bulbs].
21. It’s of Whole Pickled Jalapeños.
22. It’s of Whole Cherry Tomatoes.
23. It’s of Whole Radishes.
24. You need of Pickled Asparagus Lengths.
25. Make ready of Celery Stalks [with leaves].
26. Make ready of Whole Peperoncinis.
27. Take of Whole Habenero Peppers.
28. You need of ● For The Equipment.
29. Prepare of Colorful Cocktail Spears.
30. Make ready of Colorful Cocktail Stirs.
31. Prepare Glasses of [with lime rim edges & dipped in salt or tabasco salt].

This Spicy Drunken Shrimp is simmered in the most addicting sauce made from beer, butter and hot sauce!Make sure to grab a ton of bread for dipping!You can make this shrimp as spicy or as mild as you like, too.If just a little bit of heat works better for you, just cut down on the hot sauce or use a.

Mike's Drunken Shrimp Cocktails step by step

1. Here's what you'll need. Add all of your ingredients in your ● Fluids Section and shake well. Run a lime wedge around the rim of your glass and dip it in salt. Fill glasses with crushed ice..
2. Fill chilled glasses with cocktail fluids. Add your shrimp to your glass rim and add whatever chilled vegetables and fruits you desire. Serve with warm chips, chilled salsa and cocktail sauce to the side..
3. Enjoy!.

Drunken noodles come from Thailand, where Chinese residents popularized the saucy dish, some say, after coming home drunk and needing a kitchen-sink dish.Grilled Drunken Shrimp and Scallop SkewersBetter Homes and Gardens.Seafood restaurant in Gulf Shores, Alabama.

Drunken Noodles is the literal translation of Pad Kee Mao because the theory is that these spicy Thai noodles should be eaten with an ice cold beer and that they are a great cure for hangover.There are all sorts of variations of Drunken Noodles in Thailand and even more in the western world.Shrimp are quickly marinated with soy sauce, lemongrass, lime, and cilantro, then stir-fried with a splash of vodka.Shrimp like to breathe, otherwise they start to get smelly.To avoid foul seafood, you'll first want to store your shrimp in the coldest part of your fridge.