Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Fondue. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Fondue Recipe. See more ideas about Fondue, Fondue recipes, Fondue party. Includes tips for making perfect cheese fondue and cheese fondue dippers.
You can have Fondue using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Fondue
Take 1 of fondue set.
You need 1 liter of ground nut oil.
Prepare of Any button mushrooms (Stem cut off).
Make ready of Sirloin stake/chicken/pork (cut into chunks).
Make ready 1 small of onion (cut in half).
Take 1 of Green/red pepper ( cut into large chunks).
It’s 1 of leek (sliced thickly).
It’s 1-2 of potato cut into small pieces.
It’s of Halloumi cheese ( cut into chunks).
Prepare 1 pinch of black pepper.
Make ready 1 pinch of salt.
Borrowed from French fondue ("melted"), from fondre ("to melt"). (UK) IPA(key): /ˈfɒnduː/. (General American) IPA(key): /fɑnˈdu/. fondue (countable and uncountable, plural fondues).A dish made of melted cheese, chocolate etc., or of a boiling liquid into which food can be dipped. fondue.Fondue pots can be used for chocolate, cheese, meat, and more.We researched and tested the top-rated options so you can choose the right one.
Fondue step by step
Prepare all the ingredients in advance by cutting them into the desired sizes..
Heat the fondue set with the oil. We had to heat it on the stove for about 10 minutes to make it hot enough to cook meat once on the table..
Note: do not mix raw chicken and pork with other ingredients. use a seperate plate if you are going to be cooking with chicken or pork..
Using the fondue forks, stick a piece on at a time..
Dip into the hot oil for a few minutes. less than a minute if you want your stake rare. vegetables will take a few minutes to do..
Note: chicken and pork will take slightly longer to cook through..
Sprinkle some salt and pepper on your pieces and serve..
Cheese will take about 30-40 seconds to fry.
The Swiss cheese fantasia can still melt hearts on Valentine's Day - but which cheeses make the winning pot?Which wine do you need to cut through the fat?Fondue is a fun and informal way to gather friends and family together.
Fondue equipment comes in different shape and sizes and some fondue pots can only be used for Here are a few things you should know about fondue pots, plates, burner and forks before you buy.Fondue definition: A fondue is a sauce made from melted cheese into which you dip bread, or a pot of hot oil.Fondue definition is - a dish similar to a soufflé usually made with cheese and bread crumbs. variants: or less commonly fondu.Take you next Fondue Party to the a higher level.Full credit for this recipe goes to Christal Chatterly @ https It was too good not to share.
