Recipe of Perfect Palm oil macaroni jollof

By Easy Recipes 09 August 2020
Recipe of Perfect Palm oil macaroni jollof
Recipe of Perfect Palm oil macaroni jollof

Palm oil macaroni jollof Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

I know. it's been a while right? How to make native jollof rice - concoction rice.

Here is the best “Palm oil macaroni jollof” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Palm oil macaroni jollof

  1. You need 1 pack of macaroni.
  2. Prepare 4 of boiled eggs.
  3. Prepare 100 g of palm oil.
  4. Take of Crayfish.
  5. You need of Hot pepper (enough).
  6. It’s of Onions.
  7. Prepare of Ginger/garlic.
  8. Take of Seasonings.
  9. It’s of Salt.

I would cook and feed everyone while my poor mother looked on.PRAWN JOLLOF STIR FRY If you love fried rice then you will fall in love with this jollof stir fry recipe!PagesOtherBrandWebsiteNews & Media WebsiteTelandeVideosPALM OIL JOLLOF RICE This jollof rice recipe has layers and.Combine crayfish with red palm oil, chili or habanero pepper, crayfish seasoning cube and rice and your taste buds will be zengeing for Jesus.

Palm oil macaroni jollof instructions

  1. Parboiled macaroni and re-fresh,blend pepper and onions,blend crayfish,pound ginger and garlic.
  2. Add palm oil to pot and allow to hot,add in garlic,ginger then onions and stir fry,add in blended pepper,crayfish and allow to fry,add seasonings,salt,water and cover to boil.
  3. Add in re-freshed macaroni,spring onions on top,correct seasoning and cover and allow to cook for 25 min.
  4. Drop from fire,garnish macaroni with boiled eggs and sliced cucumber.

It was easy to cook without any hassle.It involves the use of palm oil, spicy peppers, cray fish and dry fish.I remember always cooking this meal and feeding my neighbor's kids.

Heat up oil and saute onions.Add tomatoes and cook until they shrink.Add in blended garlic and stir.Palm oil is an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of the oil palms, primarily the African oil palm Elaeis guineensis.A wide variety of palm oil margarine options are available to you, such as form, variety, and processing type.

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