Step-by-Step Guide to Cook Tasty Chex Pumpkin Pie Crunch

Chex Pumpkin Pie Crunch Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Chex® Pumpkin Pie Crunch. this link is to an external site that may or may not meet accessibility guidelines. How to Make Chex Pumpkin Pie Crunch.

Here is the best “Chex Pumpkin Pie Crunch” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Chex Pumpkin Pie Crunch

1. Take 1/4 cup of brown sugar.
2. Prepare 1 tbsp of pumpkin pie spice.
3. It’s 1/4 cup of butter.
4. You need 2 tsp of vanilla.
5. Make ready 2 cup of Cinnamon Chex cereal.
6. Prepare 2 cup of Wheat Chex cereal.
7. Take 2 cup of Honey Nut Chex cereal.
8. Prepare 8 oz of pecans.

Pumpkin crunch cake, pumpkin dump cake or pumpkin pie cake is the perfect holiday brunch cake.Making a homemade gluten-free pumpkin pie does not get any easier than this!A simple crust made with gluten-free Chex cereal with a sweet and The texture is firm but creamy just the way pumpkin pie should be.The crust is thick and has a little crunch, a little like a graham cracker crust, but not as.

Chex Pumpkin Pie Crunch instructions

1. In a small bowl, mix browm sugar and pumpkin pie spice; set aside..
2. In a small microwave-safe dish, microwave butter on High about 30 seconds or until melted..
3. Stir in vanilla..
4. In large microwaveable bowl, mix all cereals and pecans..
5. Pour butter mixture over cereal mixture, stirring until evenly distributed..
6. Add sugar and spice mixture and stir until coated..
7. Microwave uncovered on High 5 minutes or until mixture begins to brown, stirring every minute..
8. Spread on wax paper or cookie sheet to cool..
9. Store in airtight container..

In small bowl, mix brown sugar and pumpkin pie spice; set aside.Pumpkin Pie Crunch Cake has a rich layer of pumpkin, topped with pecans and a simple cake mix streusel.Pumpkin crunch cake is an crowd favorite!

Thanksgiving is not Thanksgiving without pumpkin pie.Our version takes the spices out of the filling and bakes them into the crust, letting the pumpkin flavor shine through.An extra dose of half-and-half gives the pie its silky, creamy texture, perfect when paired with Vanilla Bean Ice Cream, or a steaming.You can have all the taste of pumpkin pie made with our most popular Duncan Hines Golden Yellow Cake Mix.Such an easy and delicious dessert as Pumpkin Pie Crunch deserves to be served all year long.