Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to make a special dish, Prawn fried rice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Prawn fried rice Recipe. We've got Pork Fried Rice, Beef Fried Rice, Chicken Fried Rice and NOW we have Prawn Fried Rice. Yep, you won't ever have to order fried rice from the takeaway again.
You can cook Prawn fried rice using 3 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Prawn fried rice
Make ready 2 cups of basmati rice, carrot, green pepper, spring onions.
Make ready of Prawns, chicken,seasoning, chicken, green beans.
Prepare of Cabbage, cucumber, carrots baked beans & egg.
Fried rice is something that I make on days I am rushed for time.Fried rice being open to endless Left over rice was exactly what I needed along with the sweet and sour prawns to whip together a.Prawn fried rice is a great dish which will sure impress your friends and family.Find prawn fried rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Prawn fried rice step by step
Wash, marinate and cook dinner chicken, when it ready put it aside. Soak the rice (for better results since it basmati) in water for an 1hr, then drain the water, wash with fresh water put it in a pot, add chicken stock add blended fresh yellow pepper and little seasoning to taste put on the fire, don't let it over cook so it won't be too soft, once it's ready put it aside..
Slice the carrot,green beans, spring onions,green pepper. Season your prawns, Next u get a pan, add a little oil and butter on the fire once it's hot add the prawn when nicely cooked remove from pan and add the sliced vegetables with seasoning, let it heat a short while the add the the rice and stir for 5min or less, add the prawn and turn off the heat..
Slice the cabbage, cucumber, carrots for salad, then use the baked beans and egg to set it. Food is ready..
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