Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, Turkey and Quinoa Taco Skillet. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Turkey and Quinoa Taco Skillet Recipe.
You can cook Turkey and Quinoa Taco Skillet using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Turkey and Quinoa Taco Skillet
You need 1 of onion, diced.
Take 1 lb of ground turkey.
Take 4 cloves of garlic, minced.
Take 4 oz of green chiles.
Take 4 Tbsp of my taco seasoning (or 1 1oz store packet).
Prepare 15 oz of can diced fired roasted tomatoes.
Take 15 oz of can black beans, drained and rinsed.
You need 1 cup of frozen corn.
You need 1/2 cup of salsa.
Prepare 1 cup of quinoa.
Take 1 cup of water.
Take 2 cup of shredded cheddar.
It’s 2 Tbsp of cilantro, minced.
Make ready of Sour cream for serving.
Turkey and Quinoa Taco Skillet instructions
In a skillet over high heat, add a small amount of oil and the onion. Saute until soft (about 5 min)..
Add the turkey to the pan, and brown (about 5 min)..
Add the garlic, green chile, and taco seasoning. Stir and cook for 30 seconds..
Add the tomatoes, beans, corn, salsa and water. Bring to a simmer..
Sprinkle the quinoa over the top and lightly fold the grains into the liquid. Add a little extra liquid if necessary to get the grains to covered in sauce..
Reduce heat to low, cover and cook 30-40 minutes until quinoa is cooked and translucent..
Cover with cheese, sprinkle the cilantro, turn the heat off, and cover until melted. Plate with a dollop of sour cream..
