Seafood

Recipe of Yummy Shrimp fried rice

By Easy Recipes 25 November 2019
Recipe of Yummy Shrimp fried rice
Recipe of Yummy Shrimp fried rice

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Shrimp fried rice. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Shrimp fried rice Recipe. Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice!

You can cook Shrimp fried rice using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shrimp fried rice

  1. Take 1 kg of peeled shrimps.
  2. Prepare of Seasoning.
  3. Make ready 2 cups of extra long grain basmatic rice.
  4. You need of Meat stock.
  5. Make ready 2 cloves of blended garlic.
  6. Prepare 3 of seeds green scotch bonnet pepper.
  7. Prepare 1 of small green bell pepper.
  8. Take of Dark soy sauce.
  9. You need 1 of small white onion.
  10. Prepare of Small cut root onion with stem.
  11. It’s of Butter.

Shrimp Fried Rice - Why order take-out?People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case.In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice.This shrimp fried rice recipe from Delish.com is a major weeknight win.

Shrimp fried rice step by step

  1. Rinse and cook rice in seasoned meatstock and garlic until tender and fluffy.
  2. Dice the vegetables and set aside.
  3. Place a clean pan on the fire and add the butter, season shrimp and stir fry in the heated butter.
  4. Then add the diced vegetables and some soy sauce.
  5. Stir fry and add part of the cooked rice.
  6. Continue stir frying and taste for seasoning.
  7. Repeat step for remaining portion of rice.

If you love this, don't miss our popular Chicken Fried Rice.I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead!I've never had a problem with soggy rice this way - cold rice works the best.

Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice.Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator.Plus, it's satisfying enough to be served.Shrimp Fried Rice, Danmuji Muchim and Mini Sausages.Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible.

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