How to Cook Delicious Colorful veg dum biriyani (biriyani contest)

How to Cook Delicious Colorful veg dum biriyani (biriyani contest)
How to Cook Delicious Colorful veg dum biriyani (biriyani contest)

Colorful veg dum biriyani (biriyani contest) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Colorful veg dum biriyani (biriyani contest)" recipe we have found until now. This will be smell and look delicious.

Ingredients of Colorful veg dum biriyani (biriyani contest)

  1. It’s 250 gm of long grain rice.
  2. Take 3 tbs of ghee.
  3. Take 2 of bay leaf / tej patta.
  4. You need 2 inch of cinnamon stick / dalchini.
  5. You need 1 of star anise.
  6. You need 5 of Cloves.
  7. Make ready 4 of cardamom / elachi.
  8. You need 1/2 tsp of pepper.
  9. Take 1/2 tsp of cumin seeds / jeera.
  10. It’s 1 of medium onion finely chopped.
  11. Prepare 2 tsp of ginger - garlic paste.
  12. Prepare 5 of beans chopped.
  13. Prepare 10 of florets gobi / cauliflower.
  14. Make ready 3 of mushrooms sliced.
  15. Take 1 cup of curd.
  16. It’s 1 of carrot chopped.
  17. You need 1 of potato in cubed.
  18. Prepare 1/4 tsp of cumin powder.
  19. You need 1/2 spoon of Kashmiri red chilli powder.
  20. You need 1/4 spoon of haldi.
  21. Take 2 tbs of biriyani masala.
  22. It’s 20 of mint leaves.
  23. You need 6 tbs of fried onion.
  24. Make ready 2 spoon of saffron water.
  25. Prepare 1/2 cup of chopped coriander leaves.
  26. You need of Salt to taste.
  27. It’s 2 cup of water.

Cover with a lid and let the rice cook till it is about three-quarters of the way cooked — it should be al dente.Drain and fluff the rice, and keep aside.In a dry grinder or coffee grinder, add all.Vegetable Dum Biryani Recipe-How to make Vegetable Dum Biryani Step by Step-Layered Veg Bi.

Colorful veg dum biriyani (biriyani contest) step by step

  1. Firstly take a pan add 1/2 spoon ghee add hole spices saute 1 m now add soked rice and water cook 5 m now strain..
  2. Now dived rice 3 portion 1 portion white 2 colour with spinach and 3 is colour with jaldi(add haldi while rice cook).
  3. Now take cooker add butter and ghee add hole spices saute.
  4. Further, saute onions and ginger - garlic paste well..
  5. Additionally, add in mixed vegetables and saute till all vegetables shrinks..
  6. Now add in curd keeping flame on low.
  7. Also add in spice powder and salt to taste. mix well.
  8. Also add in coriander leaves, mint leaves and fried onions..
  9. Again take a pan heat ghee and add just the rice in 3 layer 1 is white add cooked vigge, fried onion mint leaves, coriander leaves,saffron water.
  10. 2 green layer follow same procedure.
  11. Now 3 layer follow same procedure.
  12. Further sprinkle biryani masala powder and salt..
  13. Also place in coriander leaves, mint and fried onions..
  14. Pour water and simmer for 10 minutes.
  15. Finally, serve veg biryani with raita..

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VEGETABLE BIRYANI - Biryani Recipe for Vegetarians - Veg Biryani Recipe Cooking In Village.I have made veg biryani using so many different recipes, you can check out my green veg biryani, biryani in pressure cooker, dum veg biryani.She told me that adding coconut milk to biryani makes it more tasty.So i followed that and the result was yummy.So try this and let me know how it turned out.