Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Drumstick Kootu. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Drumstick Kootu Recipe. Murungai Keerai Kootu Recipe-Drumstick leaves curry Recipe - Kootu Recipe in Tamil This video explains the process of preparing Murungai Keerai Kootu Recipe. Murungakkai Kootu / Drumstick Kootu recipe is a delicious South Indian stew using drumsticks and lentils.
You can have Drumstick Kootu using 17 ingredients and 5 steps. Here is how you cook it.
Ingredients of Drumstick Kootu
Make ready 2 of Drumstick.
Make ready 1/2 of Large onions.
Take 1 of Tomato.
Take 1 of Big green chilli.
It’s 1/4 tsp of Turmeric powder.
Make ready 1 pinch of Hing.
Prepare 1 tbsp of Coconut oil.
You need as per taste of Salt.
Prepare 1/4 tsp of Mustard.
Make ready as required of Coriander leaves- if needed.
Take 1/4 tsp of cumin seeds.
You need 1 of Green chilli.
It’s 1 bunch of curry leaves.
Make ready 1 of Dried Chilli.
It’s For of masala :.
Prepare 1/4 cup of Grated coconut.
Make ready 1/4 tsp of Cumin.
Keerai kootu is a regular dish we make at home but this is the first time I am trying with murungai keerai.South Indian Cuisine Special - Simple Drumstick Leaves KootuMurungai Keerai Kootu Specialty of this kootu is less oil, very few spices, protein rich (because dal is used) and good for all.Mango & drumstick Mulakushyam is a traditional Kerala dish made from raw mangoes, drumstick cooked in toor How to make Muringakka Manga Mulakushyam - Mango & Drumstick Kootu Curry.
Drumstick Kootu instructions
In a mixer jar, combine the grated coconut, cumin and green chillies and grind to a coarse paste.
chop the drumstick, tomato and big onion..
Heat oil in a cooker, then add mustard, cumin, dried chilli, onions, green chillies, tomatoes and saute well..
Then add the chopped drumstick, salt, turmeric powder and hing and saute well..
Now Add the coconut paste to the vegetables and cook for 2 whistles..
Sprinkle with coriander leaves, if required. Serve with hot rice..
This simple kootu is one of my favorite kootu recipes as it uses drumsticks.Drumstick and drumstick leaves were/are common ingredients in South Indian cooking; long before drumstick metamorphosed into Moringa, the superfood. 🙂 Anyway, this new superfood status.Murungai keerai kootu recipe a very tasty curry made with drumstick leaves and dal.
Drumstick kootu / Murungaikkai kootu is a simply yummy side dish that goes well with puli Reserve the drumstick water for later use.Grind coconut in a mixer grinder to a smooth paste.Kootu is a South Indian dish made of vegetables and lentils.Kootu pairs well with any thogayal.You do not have to prepare rasam or samber.
