Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Street Taco Carnitas. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Street Taco Carnitas Recipe.
You can cook Street Taco Carnitas using 14 ingredients and 5 steps. Here is how you cook it.
Ingredients of Street Taco Carnitas
- Prepare 1 of pork roast.
- Take 1 large of white onion.
- Make ready of salt.
- You need of chili powder.
- You need of smoked paprika.
- You need of ground black pepper.
- It’s 1/4 cup of balsamic vinegar.
- Make ready 2 tbsp of liquid smoke.
- Make ready 3 clove of garlic.
- Prepare 1 of lime.
- Take 4 large of potato.
- Prepare 1 can of refried beans.
- Prepare 1 of shredded Mexican blend cheese.
- Make ready 1 packages of flour tortillas.
Street Taco Carnitas instructions
- Place the roast in a slow cooker with garlic and some diced potatoes and sliced onion. Add in all the spices, balsamic vinegar and liquid smoke. Pour water over thr roast until it is just submerged. This Is going to braise for 5 hours..
- Pull the roast and cut it up into small pieces.
- Now we are gonna crisp up the meat in a very hot pan and canola oil. Once it's very crispy deglaze the pan with the braising liquid for max flavor..
- I plate these tacos with the potatoes from the slow cooker and some refried beans..
- Top the tacos with shredded cheese. Diced onion and a squeeze of lime juice..