Steps to Cook Super Quick Chicken 65

Chicken 65 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices.

Here is the best “Chicken 65” recipe we have found so far. This is gonna really delicious.

Ingredients of Chicken 65

1. Make ready 250 gms of Chicken -.
2. Take 1 tsp of Red chilli powder -.
3. It’s 1/2 tsp of Turmeric powder -.
4. You need 1/2 tsp of Garam masala powder -.
5. You need 2 tbsp of Hang curd -.
6. Prepare 2 tbsp of Rice flour -.
7. You need 1/4 tsp of Cumin seeds/ jeera seeds -.
8. It’s 2-3 of Finely chopped garlic -.
9. It’s 1 tsp of Garlic paste -.
10. You need - 8 - 10 of Curry leaves.
11. Take 1 tbsp of Curd -.
12. You need 1/4 tsp of Sugar -.
13. Make ready to taste of Salt -.
14. Prepare 1-2 of Green chilli -.

It's a simple fried chicken recipe with plenty of spices and Chinese.There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.I didn't give a serious thought until the little one started tasting and liking chicken.Chicken Soup - Healthy Soup - The Bombay Chef - Varun Inamdar.

Chicken 65 step by step

1. Marinate chicken with red chilli powder,turmeric powder,garam masala,salt and hang curd..
2. Keep in the freeze for 45 mins..
3. Heat oil in a wok..
4. Add rice flour in the marinated chicken and deep fry all the chicken pieces till brown..
5. 4 - 6 batch wise fry all the chicken pieces..
6. Flip it..
7. Again heat oil in a same pan..
8. Add cumin /jeera seeds to crackle..
9. Add chopped garlic and stir fry for one mins..
10. Add 8 - 10 curry leaves,green chilli and garlic paste and some water..
11. Add red chilli powder,garam masala powder and curd..
12. Add sugar and salt and add some water..
13. Add chicken pieces into the gravy and mix well..
14. Garnish with curry leaves and green chilli..

The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!The flavour of the dish comes from ginger, cayenne pepper, mustard powder and vinegar.Despite numerous requests on how to make.

Usually make this recipe even at every one home.