Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Fruit Basket Fondue. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Fruit Basket Fondue Recipe.
You can have Fruit Basket Fondue using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Fruit Basket Fondue
- Make ready 1 pint of strawberries.
- Prepare 4 of bananas.
- You need 4 of pears.
- Prepare 1 of small pineapple.
- It’s 1/2 lb of pound cake.
- Prepare 12 oz of semisweet baking chocolate.
- Make ready 1/2 cup of heavy whipping cream.
- It’s 1/2 cup of light corn syrup.
- You need 1/2 tbsp of strong brewed coffee.
- Make ready 1 tbsp of vanilla extra.
- Take 1/2 tsp of orange extract.
Fruit Basket Fondue instructions
- Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks..
- Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil..
- Add coffee, vanilla, & orange extract to chocolate mixture. Mix well..
- Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping..