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Recipe of Appetizing Ripe Banana Rolls(unnakaya)

By Easy Recipes 21 September 2020
Recipe of Appetizing Ripe Banana Rolls(unnakaya)
Recipe of Appetizing Ripe Banana Rolls(unnakaya)

Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Ripe Banana Rolls(unnakaya). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Ripe Banana Rolls(unnakaya) Recipe. Ripe Banana Rolls or Unnakaya is a Nadan snack prepared a lot in Malabar homes, Kerala. Lots of people back home love this as an.

You can have Ripe Banana Rolls(unnakaya) using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Ripe Banana Rolls(unnakaya)

  1. Make ready 4 of medium ripe banana(plaintain).
  2. It’s as required of coconut oil for frying.
  3. Take 1 cup of shredded coconut.
  4. Make ready 4 tbsp of sugar.
  5. You need 1/2 tsp of cardmom powder.
  6. Prepare 1 tbsp of ghee.
  7. You need of few cashews.
  8. Make ready of few raisins.
  9. Take 2 tsp of rusk powder(toast) optional.

If banana dough consistency turns mushy and difficult to manage, you can add a little bit of rice powder.Unnakkaya is my all time favorite.enthai draftilum undu oru unnakaya recipe.ethra kazhichalum kandalum madiyaavilla.Malabar Unnakaya Recipe in Malayalam Unnakaya is one of the famous malabar special ifthar snack made with ripe banana.We bring you the recipe and method of preparing Unnakaya in ripened banana, a popular sweet snack from the delightful.

Ripe Banana Rolls(unnakaya) step by step

  1. Cut the banana in half. Place it in steamer and steam for 10 to 15 mins. let the banana cool a bit, peel off the skin and mash it well. Divide it into equal portion and set aside..
  2. Now peel off the skin and mash well.divide into equal portion and set aside.
  3. Add the rusk powder if it's more sticky.This is optional.
  4. In a pan, melt ghee, add in cashews and raisan and fry for a min. Add in coconut and toss well. Add in sugar and cardamom powder. Mix well till the sugar start to melts..
  5. Now take one portion of the banana dough, flatten it and spoon some coconut filling in, cover it well and seal it.(apply oil to hands).
  6. Deep fry it in oil till golden. Drain onto tissue..
  7. Serve…(close view).

This is very delicious and Close and roll in oval long shape.Lock the open sides of the flattened banana mixture and shape them as.Too ripe bananas can create a mess.

Get rid of banana rolls fat at home.There are some stubborn areas in our bodies that accumulate fat and look aesthetically unpleasant.For example, banana rolls fat under the buttocks.Frozen, ripe bananas are a good option for baking, since their soft texture makes them easy to mix into a batter.If you get overzealous ripening bananas and don't need them all at once, freezing is a great way to store them for baking another day.

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