Baked Maggi Lasagna Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Baked Maggi Lasagna” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Baked Maggi Lasagna
- Take 4 tbsp of butter.
- You need 4 tbsp of all-purpose flour/maida/ Corn.
- Prepare 2 cups of milk.
- Prepare as per taste of Salt.
- Make ready 1/2 tsp of black pepper powder.
- Prepare 1.5 tsp of red chilli flakes.
- Make ready 2 tsp of mixed herbs seasoning.
- Take 2 tbsp of oil/butter.
- Prepare 1 tbsp of finely chopped/grated garlic.
- You need 1 tbsp of ginger.
- It’s 1 of onion chopped.
- Prepare 1/2 cup of Capsicum.
- Take 1/4 cup of shredded carrot.
- You need 1/4 cup of boiled corns.
- It’s 1 cup of tomato puree/chopped tomatoes.
- Take 2-3 tbsp of tomato sauce.
- Prepare 1 tsp of sugar.
- Prepare 2 cups of water.
- It’s 170 grams of Maggi.
- Make ready 1/2 cup of processed cheese.
- You need 1/2 cup of mozzarella cheese.
Baked Maggi Lasagna step by step
- Make the white sauce using 4 tablespoons of Butter, Flour(for thickening),salt, Milk, 1/2 tsp of chilli flakes, 1/2 tsp of italian seasoning, 1/2 tsp of pepper powder. (Increase the quantity of seasoning, after doing a taste test). Once the sauce is prepared..Allow it to Cool. I prepared the Maggi and the sauce simultaneously, so the sauce did not thicken before baking. If the sauce gets thickened, you may dilute with more milk and add enough seasoning and pepper powder..
- Pour the Oil to a pan and add ginger/ garlic pods, vegetables and saute for 3-4 minutes. Add the tomato Puree(I used store bought one),tomato sauce, seasonings, sugar, salt and pepper if needed.After which, 2 cups of water can be added..
- Crumble the noodles into the mix and add the taste mixer and allow it to be cooked. Please do not over cook, it should be half cooked and rest would be balanced out after baking..
- Layer the baking tray with First layer of noodles, then White sauce and repeat till your tray is set with all the ingredients. Garnish with the cheese and dab a generous amount of seasoning and chilli flakes.
- Bake at 180 degrees for 15-20 minutes/ till Cheese melts and serve with a smile..