Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Basbusa Pista. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Basbusa Pista Recipe. Basbousa is a traditional Egyptian - middle eastern sweet cake. Basbousa (also namoura, revani, hareseh and other names) is a traditional Middle Eastern sweet cake that originated in Egypt, although it is also popular in other countries.
You can cook Basbusa Pista using 15 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Basbusa Pista
Take of Cake mix/ batter.
You need 1 of egg.
Take 1 cup of sugar.
Prepare 3/4 cup of oil.
You need 1 cup of yogurt.
You need 2 cup of grated coconut fresh/dry.
You need 2 cup of smit semolina.
Make ready 1 tbsp of vanilla.
Take 1 tbsp of baking powder.
Make ready of Fillings: center.
It’s of Pistacio nut,sliced.
Make ready of Nestle cream.
Make ready of Toppings:.
It’s of Pistacio nut powder.
It’s of Grated Coconut dry/fresh.
Made with coconut & almonds, Basbousa is a pure vegetarian dish that tastes delightful.Basbousa - An Egyptian Kiss- VEGANׁ.Basbousa is a semolina based cake, similar in texture to sweet cornbread.It is traced back to an Egyptian dish Ma'mounia.
Basbusa Pista instructions
In a cake mixer, put all the ingredients for batter then mix it well..
In a pyrex or baking pan, wipe oil or tahina(arabic people know this). Then put the half quantity of batter. Then put pistacio sliced and nestle cream after that put the rest batter..
Up the batter, put grated coconut dry and pistacio nut powder..
Put in oven 25-30 minutes. With the temperature of 180-200 °c. Until the cake become light brown..
Take it out from oven then spray sugar syrul up.. Then serve..
Add semolina,coconut desiccated and yogurt,place sifter,add all-purpose flour & baking.With our outstanding and mouthwatering variety of high quality products, we are. Ülkemizde, özellikle Hatay'da, yöresel bir tat olarak kabul edilen Basbousa, gerek imalat, gerek tat, gerekse kalite olarak alternatiflerinden ciddi farklılık göstermektedir.Egyptian Basbousa is a dessert recipe from land of the Nile.
This was the third recipe I tried of basbousa and thankfully it turned out just the way I wanted.The coconut flavor stood out like someone else has mentioned too which was a.Find basbusa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.Trova immagini stock HD a tema Turkish Revani Basbousa Serve Restaurant Made e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta.
