Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Millet dosa (Bajra dosa). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Millet dosa (Bajra dosa) Recipe. All you need is: pearl millet or bajra, urad dal, pressed rice, fenugreek seeds and salt. All these ingredients are grinded together to make a fine paste and then mixed with water to prepare the batter for the dosa.
You can cook Millet dosa (Bajra dosa) using 11 ingredients and 4 steps. Here is how you achieve it.
It turned out super good and I am glad I am consuming healthy millet in some portion atleast.Because this uses equal portions of rice and kambu.Bajra Dosa is a millet dosa prepared with whole bajra.It is so crispy with the texture of the dosa being similar to the rice dosa itself.
Bajra/बाजरा dosa recipe, low calorie recipes, pearl millet - kambu dosai - sajje dosa - sajjala dosa, healthy breakfast recipe for diabetes/weight loss.Bajra dosa, Kambu dosai with rice and urad dal, prepared by wet grinding and fermentation method.Quick video recipe with step by step pictures.
Bajra is a wonder millet which is very healthy and it is used since very olden days.However the usage of millet has considerably decreased now a days.These days, everyone is looking to replace white rice in their diet.Heat a tawa, when it is hot, pour a ladle of batter and spread it in a circular motion.Drizzle a tsp of oil around.