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Step-by-Step Guide to Cook Delicious Fried plantain &Egg

Step-by-Step Guide to Cook Delicious Fried plantain &Egg
Step-by-Step Guide to Cook Delicious Fried plantain &Egg

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Fried plantain &Egg. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Fried plantain &Egg Recipe. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized.

You can cook Fried plantain &Egg using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Fried plantain &Egg

  1. It’s 2 of plaintain.
  2. It’s 2 of eggs.
  3. Take of maggi.
  4. Prepare of onion.
  5. Take of oil.
  6. Take of salt.

Preparation With a small sharp knife cut ends from each plantain and halve crosswise.Cut a lengthwise slit through skin along inside curve.Fried plantains are very high in fat.These pan fried plantains are deliciously warm on the inside and a little caramelized, crispy on the outside.

Fried plantain &Egg step by step

  1. Peel the plaintain and cut it into slices.
  2. Add pinch of salt and Fry the plaintain in hot oil.
  3. Fry the egg with maggi and onoin.

Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes.Over ripe plantains when fried turns out to be very sweet and soft which some people prefer.

Here is an easy way to make sweet fried plantains using super ripe plantains.Cook in coconut oil until crisp.Tried and true sweet plantain recipe.Many other states produce bananas, like Chiapas, Veracruz, and Guerrero, but Fried Plantains (Plátanos Fritos) are very popular all over the coastal areas and are usually served.Made from green plantains, tostones are a treat that you've got to try (and fry) yourself!