Easy Way to Prepare Yummy Aalo bengan

Easy Way to Prepare Yummy Aalo bengan
Easy Way to Prepare Yummy Aalo bengan

Aalo bengan Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Aalo bengan” recipe we have found so far. This is gonna really delicious.

Ingredients of Aalo bengan

  1. It’s 1/2 kg of Aalo.
  2. Make ready 1 kg of bengan.
  3. It’s 2 of onion.
  4. Prepare 1/2 cup of oil.
  5. Make ready 1 tsp of zeera.
  6. You need 1/2 tsp of methi dana.
  7. Prepare 1 tsp of lehsan adrak paste.
  8. Make ready 3-4 of tomatoes.
  9. It’s 1/2 tsp of pisi wi mirch.
  10. Take 1 tsp of kuti hui mirch.
  11. Prepare 4-5 of hari michen.

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Aalo bengan instructions

  1. Alu or bengan ko cut karlen or pani mein rakhden.
  2. Pyaz ko oil mein fry karen sath hi zeera or methi dana bhi daal dein, pyaz brown hojayen to usme lehsan adrak ka paste daal dein.
  3. Usme tamam masalay or tomatoes add karke bhune.
  4. Usme alu add karen or mix karen 1 min tak.
  5. Usme bengan bhi add karden or achi tarah bhune.
  6. 5-6 minutes ke liye dum pe rakhden jab alu or bengan gal jayen to usme hara dhaniya or mircehn add karen.

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