Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Cauliflower Fried "Rice". It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Cauliflower Fried "Rice" Recipe.
You can have Cauliflower Fried "Rice" using 18 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Cauliflower Fried "Rice"
Take 1 of medium head of cauliflower, trimmed of leaves and cut into pieces.
You need 6 of thin bacon slices.
Take 2 of shallots, chopped.
You need 1 of carrot, chopped.
It’s 1 of celery stalk chopped.
You need 2 of garlic cloves, minced.
Prepare 2 of large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper.
Make ready 1 tablespoon of tamari sauce.
Prepare 1 teaspoon of oyster sauce.
It’s 1 teaspoon of sriracha sauce.
Make ready 1 teaspoon of butter.
Take 1 teaspoon of chili oil.
Take 1 teaspoon of seasoned rice vinegar.
Make ready 1/4 cup of chicken broth.
Make ready to taste of salt and pepper.
It’s of Gar nish.
It’s of asneeded, chopped fresh chives and parsley.
Take as needed of black and white seasame seeds.
Cauliflower Fried "Rice" step by step
Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice.
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Cook bacon in a large skillet until crisp, remove and drain on paper towels.
Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve.
Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender.
Add cauliflower and chili oil salt and pepper, and cook until it gets a little color.
Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally.
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Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds.
