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Recipe of Perfect Stir fry Irish potatoes&plantain

Recipe of Perfect Stir fry Irish potatoes&plantain
Recipe of Perfect Stir fry Irish potatoes&plantain

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Stir fry Irish potatoes&plantain. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Stir fry Irish potatoes&plantain Recipe. Hello everyone, Today am showing you guys how i prepare stir fried Irish potatoes. If you want to see how am going to prepare this recipe stay tuned and don'. #beststirfrypotatoes.

You can cook Stir fry Irish potatoes&plantain using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Stir fry Irish potatoes&plantain

  1. Prepare of Irish potatoes.
  2. Make ready of Plaintain.
  3. It’s of Onion.
  4. Take of Red pepper.
  5. Make ready of Veg oil.
  6. Take of Spices.
  7. It’s of Salt.

The texture of potatoes when quickly stir fried is so unique and different from other potato dishes.Pork and potato stir fry is so quick to make and yummy.I actually checked the Irish stew recipe in this book.Season chunks of pork belly and cook them in water with onions, potatoes, and bay leaves.

Stir fry Irish potatoes&plantain step by step

  1. Cut you Irish and wash perboil it keep aside.cut your Irish add salt and fry after fryn keep aside.
  2. Grind your pepper onion add to a pot and add veg oil heat and stir add your boiled potatoes and stir fry until soft add your spices and serve with the fried plaintain.enjoy.

Watch the video explanation about HOW TO PREPARE NIGERIAN TASTY IRISH POTATOES CHIPS WITH FRIED EGGS Online, article, story, explanation, suggestion, youtube.Stir-Fry Thai Noodles with Chicken MeatballsAidells.For the best buy, choose potatoes that are firm and without green spots.

This recipe is a super fast way to cook and enjoy potatoes, with a new texture that will blow your mind. {vegan Add half of the potatoes and half of the bell pepper to the smoky oil.Stir-fry them vigorously, without stopping, to briefly cook the shreds but still.Once pan is hot and ready, toss in the sweet potato and reduce heat to medium-low heat.Sprinkle in half of salt to season.Sichuan stir-fried potatoes – a much-loved recipe in China that may not be as well known in the US but you'll be surprised how easy to make and good it is!