Easy Way to Prepare Super Quick Cheesecake Fat Bombs

Cheesecake Fat Bombs Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Creamy Cheesecake fat bombs are bites of heaven and a keto dieter's dream! These Delicious Vanilla Cheesecake Fat Bombs are high on taste and will give you a long-lasting boost of energy.

Here is the best “Cheesecake Fat Bombs” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Cheesecake Fat Bombs

1. Take 175 g of Natural Cream Cheese.
2. Make ready 90 g of Butter.
3. Prepare 90 g of Coconut oil.
4. You need of Sweetener (Stevia, sugar etc.).
5. You need of Toppings (Dark chocolate, coconut flakes, chia seeds).

I'm one of those people who always crave dessert at the end of I used a low-fat butter spread (Smart Balance Light, which is also vegan) for the balls in the photos, to.Strawberry Cheesecake Fat Bombs for a keto treat or keto dessert idea!Fat bombs are also ideal for the fat fast!These taste just like strawberry cheesecake ice-cream and If you are dairy intolerant, try coconut milk instead of cream cheese and coconut oil instead of butter.

Cheesecake Fat Bombs instructions

1. Melt the butter.
2. Mix the butter, coconut oil and cream cheese..
3. Make little balls on a plate of your choice.
4. Add toppings.
5. Freeze. If frozen longer than 30 minutes, let them thaw for 5 minutes before enjoying..

This recipe for cheesecake fat bombs includes a vanilla flavoured bottom and chocolate flavoured top.These fat bombs taste like frozen strawberry cheesecake, almost like ice cream.These fat bombs should be enjoyed frozen, as a convenient snack or as a bite-sized dessert after dinner.

These strawberry cheesecake fat bombs are low-carb and packed with healthy fats and antioxidants.Satisfy your cravings with this real-fruit fat bomb recipe.These raspberry cheesecake fat bombs are a delicious keto friendly dessert that taste just like raspberry cheesecake!Make a big batch of these fat bombs and keep them in the freezer for an.Cheesecake fat bombs are pretty simple to make and a great option to have on hand.