Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
*Corn Fritter (Perkedel Jagung) Vegetarian, Vegan Recipe.
You can cook Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan
- Prepare 300 gr of sweet corn kernels.
- Prepare 1/2 of red onion.
- Make ready 3 of garlic cloves.
- Prepare 4 tbsp of plain flour.
- Make ready 1 of egg (optional).
- You need 1 tbsp of sugar.
- It’s 1 tsp of salt.
- It’s 1 of fingerroot.
- Prepare 3 of kaffir lime leaves.
- You need 2 of spring onions.
- Take 2 of long red chilies.
- It’s of Cooking oil to fry.
Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan step by step
- Grind 200gr corn kernels with red onion, long red chilies,garlics, fingerroot, and kaffir lime leaves..
- Chop spring onion..
- Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well..
- Pre-heat cooking oil in frying pan, fry corn mixture little by little using table spoon or small soup spoon, turn them to the other side until both side turn golden..
- Enjoy them for side dish or snack..