Tasty

Simple Way to Make Speedy chicken tacos

Simple Way to Make Speedy chicken tacos
Simple Way to Make Speedy chicken tacos

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, chicken tacos. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

chicken tacos Recipe. These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Perfect for weeknight meals and makes great leftovers!

You can have chicken tacos using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of chicken tacos

  1. Prepare 2 lb of chicken breast.
  2. It’s 2 large of tomatoes.
  3. You need 1 large of onion.
  4. You need 1 bunch of of cilantro.
  5. It’s 1 cup of of shredded cheese.
  6. Take 1 of sour cream.
  7. Take 2 dozen of corn tortillas.
  8. You need 1 can of of rotel.
  9. Prepare 1 small of can of tomato paste.
  10. Prepare 1 small of can of chopped green chilies.

A quick and easy dinner option that's easy to customize to your tastes.These Shredded Chicken Tacos recipe is epic!They are quick, easy, healthy, flavorful and everything you love about tacos.These chicken tacos are a healthier spin on traditional beef tacos — and they're just as good, if not better.

chicken tacos step by step

  1. boil the chicken on medium high heat until done…about 8 to 10 minutes..
  2. add the rotel the tomato paste and the green chilies. add a little more water until it blends thoroughly and boil off most of the excess water..
  3. add one package of any generic taco seasoning and one half packet of any generic enchilada seasoning. blend thoroughly..
  4. in a medium skillet add half an inch of any oil. ( note: olive oil takes longer to cook the tortillas and tends to pop, I advise canola) you'll need a pair of tongs, when the oil is hot slide one tortilla in and after a second or two flip it in half and let it sit for about ten seconds flip it again and let sit for about five. continue until all desired tortillas are cooked. I recommend placing then upside down in a baking dish lined with a few papertowels it takes about ninty percent of the excess oil off..
  5. cut up your tomatoes and onion and chop up the cilantro for garnishes.
  6. soon I will have the recipe for a homemade taco seasoning on here but as it is a little long, I neglected to add it at this time. stay posted and I will have it on here soon..

A taco is a traditional Mexican dish composed of a corn or.These spicy tacos are perfect for weeknight dinners and are sure to please the entire family.These chicken tacos are warm flour tortillas filled with diced marinated chicken, lettuce, pico de gallo, avocado and cheese.

Chicken Tacos is a quick way to get your midweek taco fix!Shredded Mexican chicken that comes with its own sauce, a This is an easy chicken taco recipe loaded with big, punchy Mexican flavours.Chicken Tacos. this link is to an external site that may or may not meet accessibility guidelines.I'm pretty sure my love for tacos is apparent on this site.So it's about How to Make Chicken Tacos.