Simple Way to Make Delicious Plaintain and noddles frittata #abuja

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Plaintain and noddles frittata #abuja. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Plaintain and noddles frittata #abuja Recipe. Fried d plaintain cook noodles with spices, mix d noodles with egg. In a pan heat some oil put noodles and arrange d plantain pour d remaining egg cover to cook in low heat.

You can cook Plaintain and noddles frittata #abuja using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Plaintain and noddles frittata #abuja

1. It’s 2 of ripe plaintains.
2. Make ready 4 of big eggs.
3. Take 1 pack of noddles.
4. Prepare of I Carrot diced.
5. You need of I teaspoon fresh Celery.
6. Prepare of I Onions thinly sliced.
7. Prepare 1 of tomatoes diced.
8. Make ready of I scotch bonnet pepper.
9. It’s of I green bell pepper diced.
10. Make ready 1 dash of oregano.
11. Prepare 2 tablespoon of red wine (optional).
12. Make ready 1 cup of sausage chopped.
13. Take to taste of Knorr.
14. Take of Salt.
15. Make ready of Canola oil.

Ki zuba mai kadan a pan idan ya yi zafi ki juye kwai, ki rage karfin wutar.Sai ki bi a hankali kina jera soyayyar plantain din a kai.A hankali zai ringa yi, ba ya bukatar juyawa.Frittata This is what i call African pizza. where my plantain lovers at? try this recipe and thank me later.

Plaintain and noddles frittata #abuja step by step

1. Wash and slice the plaintain into desired shape and size, then deep fry until it's golden brown.
2. Heat a sauce pan over medium heat and drizzle a tablespoon of oil to stir fry your onions, carrot for a few minutes add tomatoes, peppers, and a dash of oregano and then add your wine🍷. Don't forget to add salt and knorr to your taste. Allow to fry for five minutes.
3. Boil your noodles and keep aside.
4. Fry your chopped sausage for a few minutes and keep aside as well.
5. Whisk the eggs in a big bowl, add your saute veggies, noddles and sausages and gentle fold or mix. Make sure to taste for salt and pepper.
6. Lightly grease your baking pan (I used butter) and then pour your mixture and layer with your plaintain. Bake in the oven for 7-10 minutes..
7. It's ready to eat with.

Share your videos with friends, family, and the world Borrowed from the Italian dish described, Plantain Frittata is a Plantain and egg dish which is made by cooking fried plantains, eggs, veggies and meats together in a baking dish as a casserole in the oven or cooked slowly on the stove top.Like the title of the post indicates, Plantain Frittata can be made in two ways.Ki fasa kwai ki zuba duk kayan hadin ki karkada.

There are two ways of preparing plantain and egg frittata, the baking and cook/fry method.Peel the plantain and cut into slices.You might need to do this in two batches.Then cut the fried plantain into smaller pieces.I replicated the frittata in muffin cups and adding the noodles was an instant inspiration which I decided to try and it turned out just perfect.