Simple Way to Make Speedy Tequila Lime Veggie Tacos

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Tequila Lime Veggie Tacos. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Tequila Lime Veggie Tacos Recipe.

You can cook Tequila Lime Veggie Tacos using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tequila Lime Veggie Tacos

1. It’s 3/4 cup of frozen corn.
2. Take 2 of roma tomatoes , sliced.
3. Prepare 1/2 of onion sliced.
4. Make ready 1 of green bell pepper sliced.
5. It’s 1 of yellow bell pepper sliced.
6. You need 1 of red bell pepper sliced.
7. It’s 1/2 stick of butter.
8. Take 1 pinch of granulated garlic.
9. Prepare 1 pinch of salt.
10. You need 1 pinch of pepper.
11. Make ready 2 oz of tequila.
12. It’s 1 of lime.
13. Prepare 6 of corn tortillas.
14. Prepare 1 of asadero cheese.
15. Take 1 of fresh cilantro.

Tequila Lime Veggie Tacos instructions

1. carmelize corn in 2 tbsp butter. After it is golden add peppers, tomatoes, onion, rest of butter, garlic, salt, pepper, tequila, lime juice & zest from lime. Continue to sautee veggies & brown, soft & juicy. NOT CHARRED..
2. Warm corn tortilla for 20 seconds on griddle/comal/frying pan. Flip over & immediately sprinkle w/cheese. Heat for 30-40 seconds, remove from pan..
3. layer with veggies top with chopped cilantro..