Recipe of Delicious Traditional South African Pumpkin pie (pampoentert)

Recipe of Delicious Traditional South African Pumpkin pie (pampoentert)
Recipe of Delicious Traditional South African Pumpkin pie (pampoentert)

Traditional South African Pumpkin pie (pampoentert) Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

LEKKER PAMPOENTERT - Food Lovers Recipes. Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an The Impossible Pie.

Here is the best “Traditional South African Pumpkin pie (pampoentert)" recipe we have found until now. This will be really delicious.

Ingredients of Traditional South African Pumpkin pie (pampoentert)

  1. Take 125 g of melted butter.
  2. Take 150 g of sugar.
  3. Prepare 4 of free-range eggs.
  4. You need 60 g of flour.
  5. Take 1 tablespoon of baking powder.
  6. It’s 1 cup of milk.
  7. It’s 420 g of cooked/roasted butternut.
  8. It’s Pinch of cinnamon for dusting.
  9. Prepare 1 teaspoon of caster sugar for dusting.
  10. You need 1 of drizzle of honey/maple syrup.

It's perfect for a beautiful fall afternoon, or Thanksgiving dinner!Add in the pumpkin mush, the spices, salt, and evaporated milk.Pour the filling into the pie shell. cut pumpkin in half.Prick the skin several times with a fork, and place on a cookie sheet, cut-side up.

Traditional South African Pumpkin pie (pampoentert) instructions

  1. Preheat oven to 180 degrees C..
  2. Cream the butter and sugar together. While beating, add the eggs one at a time, beating after adding each egg..
  3. Sift together the flour and baking powder then add it to the mixture. Mix until everything is combined. Gradually add the milk, whisking continually to ensure a smooth batter..
  4. For the butternut, chop into small cubes to roast quickly, dust with a little cinnamon and if you like maybe some honey or maple syrup. Roast in the oven for 25 minutes until soft but not mushy. Add the cooked butternut to the batter mixture and stir to combine well..
  5. Pour into an oven proof dish and lightly dust with a little cinnamon and the caster sugar. Bake for 20 minutes or until firm and golden. Serve with custard/ice cream or eat as is..

Find pumpkin pie stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.Try this traditional pumpkin pie recipe from the colonial era.

Recipe courtesy of Food Network Kitchen.Categories: Pumpkin Pie Pie Recipes Pumpkin Thanksgiving Desserts Dessert Thanksgiving Baking Egg Recipes Dairy Recipes Sugar.Impress your family with Traditional pumpkin pie made from scratch!Find more great pie recipes at Chatelaine.com.Cut the pie with a chef's knife.