Recipe of Delicious Instant Mango Ladoo

Instant Mango Ladoo Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Instant Mango Ladoo” recipe we have found until now. This is gonna really delicious.

Ingredients of Instant Mango Ladoo

1. You need 3/4 cup of Mango Puree (i used 1 big size kesar mango).
2. You need 2 cups of Dessicated Coconut + extra 1/4 cup for rolling.
3. Make ready 3/4 cup of Condensed Milk.
4. It’s 2-3 tablespoons of Nuts powder of almond cashew pistachio.
5. Make ready 1/4 tsp of Cardamom Powder.

Instant Mango Ladoo step by step

1. Clean and chop mango for ¾ cup puree..
2. In a pan dry roast coconut for just 1 minute..
3. Add mango puree, condensed milk, nuts powder and cardamom powder and stir continuously..
4. After 4-5 minutes this sticky mixture will start forming dough like consistency switch off the flame..
5. Let it cool for some time. Pinch some mixture and roll between palms to make medium lemon sized balls..
6. Dip into extra desiccated coconut that we had kept aside, and roll them so that it is evenly coated..
7. Delicious Mangoo Ladoos are ready to serve. This recipe makes 20-22 Ladoos..