Aluu Bhujia Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Aloo bhujia is a light, crunchy & delicious Indian snack made with boiled potatoes, spices, herbs and gram flour. This homemade bhujia is flavor packed & so good that your entire family will just love it.
Here is the best “Aluu Bhujia” recipe we have found so far. This will be really delicious.
I always add some cut up sweet peppers, carrots and little broccoli.That's how they serve it at my favorite Indian restaurant.My family likes spicy so I kick the spice up quite a bit.I made this once for a party and the owner of a Indian restaurant was.
It is a must-make during festivals or during meetups and is served with Murukku, Chivda Namkeen, and other dry snacks.It can also be enjoyed as an evening snack with a hot cup of tea.I've been making Aloo Phujhi for years and everyone loves it.
Needless to say, it was my least favorite thing then.Aloo Bhujia Recipe - This crispy aloo sev is perfect savory tea-time snack or Diwali namkeen snack.Make a big batch, store in container and enjoy it for weeks.It is made from besan and potatoes with few spices.While making the dough for potato sev,.