Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Maggi Masala chicken Braided Bread Rolls. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Maggi Masala chicken Braided Bread Rolls Recipe.
You can have Maggi Masala chicken Braided Bread Rolls using 19 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Maggi Masala chicken Braided Bread Rolls
- Take For of Filling:.
- You need 300 grams of Chicken boiled and shredded.
- It’s 2 tbsp of butter.
- It’s 1 of Capsicum medium size finely chopped.
- It’s 1 of Onion medium sized finely chopped.
- You need as required of Sweet corns boiled and roughly lightly chopped.
- Make ready 1 of Maggi masala pouch.
- Prepare as per taste of Salt.
- It’s 1/2 tsp of pepper powder.
- You need pinch of Oregano some.
- You need 2 cubes of processed cheese.
- Take For of Bread–.
- It’s 4 cups of Maida.
- Take to taste of salt.
- Prepare 2 tsp of sugar.
- It’s 1 tbsp of dry yeast.
- Take 2 tbsp of milk powder (optional).
- Make ready 4 tbsp of Oil.
- It’s 1 of egg for dough and 1 beaten egg yolk for glazing.
Maggi Masala chicken Braided Bread Rolls instructions
- For the Chicken Filling:
Heat 2 tbsp. butter fry onion till soft then add remaining veggies and salt, Shredded chicken, 1/2 tsp. black pepper, 1 tsp. Maggi masala..
- Now switch off the flames and let it cool and after sometime mix shredded cheese and oregano..
- For the Dough
In a bowl mix together 4 cups flour, 1 tsp. salt, 1 tsp. castor sugar, 2 tbsp. milk powder, 1 tbsp. yeast, 4 tbsp. Oil and 1 egg, knead to a medium soft dough with slightly warm water, leave to rise for 1 hour..
- Now divide the dough into 12 to 16 parts depending on how small you want the baby chicken bread to be. Roll each piece of dough to a roti shape, snip the side with scissors or a knife,.
- Now half snipped side start braiding so they overlap each other (like a braid), brush top with beaten egg,.
- And bake on 200 degree C for 25 minutes..
- Right after taking out of the oven apply butter well on whole bread and let it rest covered with a cloth for 2-3 min to soften the bread completely..