Step-by-Step Guide to Cook Tasty Mushroom Fried Rice

Step-by-Step Guide to Cook Tasty Mushroom Fried Rice
Step-by-Step Guide to Cook Tasty Mushroom Fried Rice

Mushroom Fried Rice Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Mushroom fried rice makes a satisfying vegetarian main or side dish. It's flavored with ginger and sesame oil and has a subtle kick from red pepper flakes.

Here is the best “Mushroom Fried Rice” recipe we have found until now. This will be really delicious.

Ingredients of Mushroom Fried Rice

  1. Make ready 5 cup of cooked rice.
  2. It’s 2 tbs of oil.
  3. Prepare 1 tbs of ghee.
  4. Make ready 1/2 cup of sliced onion.
  5. Take 1 tbsp of ginger paste.
  6. Take 2 tbsp of garlic paste.
  7. It’s to taste of Salt.
  8. Prepare 4 of green chillies.
  9. Take 1 of tomato chopped.
  10. You need 2 cup of mushroom slices.
  11. Take 1 tsp of shahi jeera (Caraway).
  12. It’s 2 tsp of garam masala powder.
  13. You need 1 tsp of cumin powder.
  14. It’s 1/2 cup of chopped coriander leaves.

Mushroom Fried Rice is loaded with the huge flavors of shiitake, button, oyster, and shimeji mushrooms and accented by garlic, soy sauce, and sesame.Mushrooms and rice go together beautifully in this Thai recipe for fried rice.Includes other veggies too, such as peas and yellow pepper, for a rice dish that sings with flavor, texture, and supreme.This dish is definitely for all those mushroom lovers out there!

Mushroom Fried Rice step by step

  1. Heat oil in a kadhai, add shahi jeera, onion fry for 1 minute. Then add garlic, ginger paste, turmeric powder salt to taste, sliced mushroom, tomato cover the kadai and cook for 6 minutes, when water is evaporated.
  2. Then add cumin powder, garam masala powder and 80% cooked rice and coriander leaves stir it continuously..
  3. .
  4. After 3 minutes when fragrance of mushrooms comes out then ready to serve..

Since mushrooms are sauteed in soya sauce on a high flame.It's such a basic recipe but just perfect for using up leftover rice.It also happens to be super quick to make which is always a good thing midweek because life is REAL.

If you want add some finely diced onions for extra flavour.This is one of our favourites.The ingredients are minimal and you can use vegetables like.Fried Rice are my favourite, because it is so easy to whip up, plus it taste so yummy.Bacon and Mushroom Curry Fried Rice: quick fried rice recipe using bacon, mushroom, caramelized onions and peas.