Easy Way to Prepare Super Quick Banana chocolate bread

Banana chocolate bread Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct.

Here is the best “Banana chocolate bread” recipe we have found until now. This is gonna really delicious.

Ingredients of Banana chocolate bread

1. Take 1/2 cup of toasted walnuts or almonds chopped.
2. Prepare 2 cup of all-purpose flour/ maida.
3. It’s 1/4 cup of unsweetened cocoa powder.
4. It’s 1 cup of granulated white sugar.
5. Prepare 1 teaspoon of baking powder.
6. Prepare 1/4 teaspoon of baking soda.
7. Make ready 1/2 cup of dark or milk chocolate chips.
8. You need 2 of large eggs lightly beaten.
9. You need 1/2 cup of butter melted and cooled.
10. Take 3 of ripe banana mashed well.
11. Take 1 teaspoon of pure vanilla extract.

Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake.TESTED & PERFECTED RECIPE - Chocolate chips & cocoa powder give this chocolate banana bread deep chocolate flavor, while the addition of sour cream makes it rich and tender.This vegan chocolate banana bread is so rich and decadent.It's really double chocolate banana How to make vegan chocolate banana bread.

Banana chocolate bread step by step

1. Preheat oven to 350 degrees F (180 degrees C) and place oven rack to middle position.
2. In a large bowl whisk together the flour, cocoa powder, sugar, baking powder, baking soda.
3. In a medium-sized bowl combine the mashed bananas, eggs, melted butter, and vanilla..
4. With a rubber spatula or wooden spoon, lightly fold the wet ingredients (banana mixture) into the dry ingredients until just combined and batter is thick and chunky..
5. Fold in the nuts and chocolate chips or chocolate chunks. Pour batter into prepared pan..
6. Bake until bread has risen and a toothpick inserted in the center comes out clean, about 55 to 65 minutes..
7. Place on a wire rack to cool and then remove the bread from the pan..
8. Serve warm or at room temperature..

This recipe seriously feels like you're eating actual chocolate cake Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free.Add the dry ingredients and mix until just combined.Stir in half the chocolate chips by hand and pour the batter in the loaf pan.

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